Articles

• Physical Properties of Pure and Nano Agdoped Liquid Crystalline Compounds Containing 1,3,4-Oxadizole Unit

  Ammar H. Al-Dujaili, Juman A. Naser, Taki A. Himdan, Issam A. Latif, Yousif I. Mohammed

  109-122

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• Amino Acids in cheese Kackaval produced from Combined milk (2: 1 Cows & Sheep milk) in milk industry “Bylmeti” in Fushë Kosova

  Shukri Ajet Maxhuni

  123-130

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• Green Synthesis of Graphite Oxide as Metal free Catalyst for Petrochemicals Production

  Aya Mostafa Mtloob, D. Guirguis

  131-142

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• Removing Diethylphthalate (DEP) from Water Systems using Zeolites and Mesoporous Materials

  Hisashi Honda, Aoi Masuda, Tomohiro Morita, Naoki Itayama, Youzou Yakushi, Masahiko Akiike, Tomoki Kawaguchi, Shinichi Ishimaru

  143-157

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